Signature Harissa by NY Shuk
Sign in with your email to save this. No password, just a code we send you, and we'll bring you right back with it saved.
Free Shipping
On orders over $99
30 Day Returns
Guilt-free
Top Rated
115K+ kvelling customers
Description
Our artisan made Harissa is handcrafted in small batches using the best sourced sun dried chili peppers. Spread it onto sandwiches and burgers, seasoning paste for grilled meats, poultry and fish or stir it into your favorite soups, stew and sauces.
—
HEAT LEVEL: MediumINGREDIENTS: Dried Chili Peppers, Lemon Juice, Garlic, Non-GMO Sunflower Oil, Coriander Seeds, Cumin, Salt.
HEALTH BENEFITS: Chili Peppers have Capsaicin which are known to lower blood pressure and can help boost metabolism.
VEGAN | ALL NATURAL | NO SUGAR | MADE IN THE USA
About the brand
New York Shuk is the Brooklyn pantry brand Ron and Leetal Arazi started with a couscous booth at Smorgasburg in 2013.
We're featured in

About the brand
NY Shuk
New York Shuk is the Brooklyn pantry brand Ron and Leetal Arazi started with a couscous booth at Smorgasburg in 2013.
- Based in
- Brooklyn, New York
- Since
- 2013
- Craft
- Middle Eastern pantry staples
New York Shuk is the Brooklyn pantry brand of Ron and Leetal Arazi, a husband-and-wife team who met working in a restaurant kitchen in Israel. In 2013 they opened a "couscous booth" at Smorgasburg, the open-air food market in Brooklyn, and grew it into a line of Middle Eastern and Sephardic pantry staples. The name comes from the Hebrew word for market.
Ron, the culinary director, grew up in a Jewish Moroccan-Lebanese family in Israel and trained as a chef in French and Israeli kitchens. Leetal, the CEO and creative director, studied visual design at University of the Arts London and graduated from culinary school in Israel; her grandfather was a professional baker and her Turkish grandmother a serious home cook.
Their Signature Harissa is based on Ron's grandmother's recipe: a medium-spicy blend of rehydrated dried chiles with lemon, garlic, coriander and cumin. ModernTribe has carried it alongside their za'atar, ground sumac, shawarma spice and Kafe Hawaij, a Yemenite coffee spice of cardamom, ginger, cinnamon and clove.
Good to know
- OriginCouscous booth at Smorgasburg, Brooklyn, 2013