The Nosh Table

Founded by Remi, inspired by her wild love for cooking Jewish and Italian feasts with her Grandma. Growing up, the dining table was a festive gathering place; decked out with nosh from lox and schmear to pasta and pesto. Over many Passover Seders and family dinners, Remi uncovered traditions and recipes from her Sicilian De Picciotto family. Amidst all the nosh, she noticed the tableware lacked oomph, so Remi set out to jeuje it up with pieces that kick off a good time and will make you want to dance your tuchas off!