Shabbat: Recipes and Rituals from My Table to Yours

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Description

From childhood, Adeena Sussman cherished Shabbat's magic—a time when loved ones gather for restful meals that have been celebrated globally for centuries. For Sussman, the Shabbat table remains a welcoming haven of nourishment. With the Sabbath dedicated to relaxation, Shabbat dishes focus on smart prep: from the beloved Fig & Pomegranate Brisket to sides like Moroccan Carrot Salad and condiments like Amba.

Desserts like Lemon Black-Sesame Bundt Cake are always a highlight. Intertwined with these recipes is a vivid depiction of Shabbat in Israel, nearly a national holiday. Sussman dives into the traditions of local chefs, offering a rich taste of her adopted homeland and encouraging everyone to savor the joys of Shabbat.

  • By Adeena Sussman
  • Jewish Cookbook Print length: 384 pages
  • Language: English
  • Publisher: Avery
  • Publication date: September 5, 2023
  • Dimensions: 8.3 x 1.24 x 10.3 inches

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Random House

Random House got its name in 1927, when founders Bennett Cerf and Donald Klopfer said they'd publish a few books on the side "at random."

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About the brand

Random House

Random House got its name in 1927, when founders Bennett Cerf and Donald Klopfer said they'd publish a few books on the side "at random."

Based in
New York, NY
Since
1927
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Children's and trade books

Nearly a century later, Random House is part of Penguin Random House, owned by Germany's Bertelsmann, and its children's list is home to Dr. Seuss. That shows up on ModernTribe's shelf: Dr. Seuss's Horton Hears a Hanukkah Party! and the PAW Patrol counting book Happy Hanukkah, Pups!, both from Random House Books for Young Readers. Alongside them sit Hanukkah and Jewish-values titles from the wider Penguin Random House family, including Suzy Ultman's I Like Your Chutzpah and It's a Mitzvah! board books and The Very Hungry Caterpillar's 8 Nights of Chanukah.

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  • Part ofPenguin Random House (Bertelsmann)

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